Fresh Spring Pesto
6 ingredients
6 steps
Ingredients
- 1 bunch Fresh Basil
- 2 teaspoons Kosher Salt
- 1/2 cups Good Olive Oil
- 2 cloves Fresh Minced Garlic
- 1/4 cups Pine Nuts
- 13 cups Fresh Parmesan Cheese
Directions
-
1Now here comes the hard part: Throw everything in the blender (except the parm).
-
2Blend.
-
3If it looks like you need more basil, add more basil.
-
4If it looks like you need more pine nuts, add more pine nuts.
-
5Get it?
-
6Toss heated on fusilli with lots of fresh parmesan cheese or dress cold on beefsteak tomatoes.
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