Fresh Texas Guacamole

5 ingredients
3 steps

Ingredients

  • 2 avocados
  • 2 -3 garlic cloves, minced
  • 1/4 cup salsa
  • garlic salt
  • pepper, to taste

Directions

  1. 1
    Peel the skin off the avocados. Slice it off the pit using a knife. Mash the avocados up in a bowl till smooth. I have seen many opinions on this subject here on zaar but here in Tx I have only seen guacamole served smooth and creamy, that's the only way I've had it. Plus you get more!
  2. 2
    Add garlic and salsa and mix together. Add salt and pepper to taste and combine.
  3. 3
    Add some lime juice if you prefer or if it will be sitting out for while. Enjoy!

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