Fresh Tomatillo Salsa

6 ingredients
1 steps

Ingredients

  • 1 pound tomatillos, husks removed
  • 4 green onions, coarsely chopped
  • 1 cup cilantro leaves and tender stems
  • 1 jalapeno or serrano pepper, seeded and coarsely chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Directions

  1. 1
    Cut tomatillos into halves or quarters. Combine all ingredients in a blender or food processor; blend until finely chopped. Adjust seasoning, if necessary. Cover and chill.

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