Grape Jelly(Microwave)

Directions

1. 1
   Combine in an 8 to 12-cup measure (with a handle) thawed juice and pectin.
2. 2
   Stir in water; blend well.
3. 3
   Cover and microwave on High for 7 to 8 minutes, stirring 1 time.
4. 4
   Blend in sugar.
5. 5
   Cover and microwave on High 6 to 8 minutes, stirring 1 time.
6. 6
   After jelly is boiling, stir again and microwave on High 1 minute.
7. 7
   Skim off foam.
8. 8
   This gets very hot, you must be careful, especially when removing cover.
9. 9
   Pour into sterilized jars.
10. 10
    A great Christmas gift.