Fresh Tomato Salad

8 ingredients
4 steps

Ingredients

  • 10 medium plum tomatoes, halved and sliced
  • 1 small onion, halved and sliced very thin
  • 1/3 cup olive oil
  • 1 teaspoon oregano
  • Lawry's Seasoned Salt
  • 2 tablespoons fresh basil, chopped
  • 1 lb feta cheese, cubed
  • 1 1/2 cups water

Directions

  1. 1
    Mix the tomatoes and onion in a large bowl; stir in olive oil.
  2. 2
    Add oregano, basil and Lawry's seasoned salt (to taste); gently mix in feta cheese.
  3. 3
    Pour water into bowl; pick up bowl and move in a shaking swirling motion to mix in water.
  4. 4
    Cover and chill 1-2 hours. Stir before serving.

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