Fresh Tomato Salsa

7 ingredients
3 steps

Ingredients

  • 2 fresh tomatoes
  • 1 small red onion
  • 2 scallions
  • 1 clove garlic
  • 1/2 jalapeno chile pepper, seeded and minced
  • 3 tablespoons chopped cilantro
  • 3 tablespoons fresh lime juice

Directions

  1. 1
    Chop the tomatoes and red onion into equal-sized pieces. Finely chop the scallions, including green portions.
  2. 2
    In a mixing bowl, stir together all ingredients.
  3. 3
    Serve immediately or refrigerate in a tightly covered container for up to 3 days.

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