Fresh Whipped Cream

2 ingredients
3 steps

Ingredients

  • 2 cups Heavy Cream
  • 3 Tablespoons Sugar

Directions

  1. 1
    Place cold cream in your mixing bowl and mix on medium-high speed until the cream begins to get firm. Then, add in sugar and continue until nice and thick and peaks hold their place. All total this takes about 2 1/2 to 3 minutes.
  2. 2
    You can add a bit of vanilla, strawberry or lemon extract...whatever you want to give it additional flavor or color.
  3. 3
    This is best the day you make it. Just ask the girl who just ate about 3 tablespoons worth...and I am not done yet!!!

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