Freshly Whipped Cream
3 ingredients
3 steps
Ingredients
- 1 cup heavy cream
- 2 tablespoons sugar
- 1/2 teaspoon pure vanilla extract
Directions
-
1Combine the cream, sugar, and vanilla in a large bowl and whip until soft peaks form.
-
2The whipped cream can be made 1 hour in advance and stored, covered, in the refrigerator.
-
3Whisk slightly before using.
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