Fricassee Potatoes

6 ingredients
6 steps

Ingredients

  • 6 medium potatoes
  • 4 Tbsp. minced onion
  • 2 Tbsp. margarine
  • 1/2 c. celery leaves, diced
  • salt and pepper to taste
  • water

Directions

  1. 1
    Dice potatoes into bite-size pieces.
  2. 2
    Place in pot and cover with water.
  3. 3
    Add diced onion, margarine and diced celery leaves. Salt and pepper to taste.
  4. 4
    Bring to a boil.
  5. 5
    Boil on low for about 20 minutes.
  6. 6
    Tastes even better reheated.

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