Friday surprise

Name: Friday surprise
Ingredients: 2 lbs lean ground beef; 1 chopped onion; 2 cloves garlic, crushed; 2 (10 ounce) cans tomato sauce; 1 chopped green pepper; 1 package no yolk noodles; Velveeta cheese slices; olive oil

8 ingredients

9 steps

Ingredients

2 lbs lean ground beef
1 chopped onion
2 cloves garlic, crushed
2 (10 ounce) cans tomato sauce
1 chopped green pepper
1 package no yolk noodles
Velveeta cheese slices
olive oil

Directions

1

brown beef in a skillet with the chopped onions.
2

when near finished, drain off the fat as well as possible.
3

Boil water in large pot for noodles, adding a small amount of oil to avoid noodles sticking.
4

blend chopped pepper, tom sauce garlic in with the meat.
5

cover and let simmer for about ten minutes.
6

Drain noodles and blend all in the large pot.
7

dump all into casserole dish and cover with thick slices (about 1/4 in) of Velveeta cheese.
8

Bake at 300 degrees for about 40 minutes and serve.
9

The no-yokes will not turn to mush so you can reheat the leftovers the next day.