Fridge Rolls(Keeps Indefinitely)

7 ingredients
7 steps

Ingredients

  • 1 1/4 c. warm water
  • 1 pkg. yeast
  • 2 Tbsp. shortening
  • 3 c. flour
  • 1 egg
  • 2 tsp. salt
  • 2 Tbsp. sugar

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add shortening, salt, sugar and egg (beaten lightly).
  3. 3
    Add 1/2 of flour.
  4. 4
    Beat 2 minutes.
  5. 5
    Add rest of flour; blend until smooth.
  6. 6
    Cover.
  7. 7
    Let rise at room temperature until double in size.

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