Corn Casserole
9 ingredients
6 steps
Ingredients
- 4 T. butter or margarine
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 2 tsp. sugar
- 2 (17 oz.) cans cream style corn
- 1 c. Minute Rice (uncooked)
- 2 eggs, beaten
- 1 (4 oz.) jar chopped pimentos
- grated cheese
Directions
-
1Saute onion and pepper in butter.
-
2Add the rest of the ingredients.
-
3Salt and pepper to taste.
-
4Pour into a buttered casserole dish.
-
5Bake 25 minutes at 350 degrees.
-
6Cover with grated cheese and bake an additional 15 minutes.
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