Fried Almonds
3 ingredients
1 steps
Ingredients
- 1 cup olive oil
- 1 pound Marcona or blanched almonds, skinned
- Sea salt
Directions
-
1Heat oil to 350°. Add almonds and cook, stirring constantly, until golden. Remove almonds with a slotted spoon. Drain on paper towels. Sprinkle with sea salt.
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