Fried Apple Pies
5 ingredients
5 steps
Ingredients
- 1 qt. dried apples
- 1 tsp. apple pie spice
- 1 1/2 c. sugar
- 1/2 stick margarine
- 1 can Big Country biscuits
Directions
-
1Cook apples until done.
-
2Mix with spice, sugar and margarine. Roll biscuits out thin.
-
3Put heaping tablespoonful of apples on half and turn the other half over and seal edges with a fork. Prick top with fork.
-
4Put in hot frypan with cooking oil and fry until brown.
-
5Turn and brown the other side.
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