Fried Apples

6 ingredients
6 steps

Ingredients

  • 2 tart apples (Granny Smith or Rome)
  • 1/8 tsp. salt
  • 1 Tbsp. margarine
  • 2 Tbsp. sugar
  • 1/4 tsp. cinnamon
  • 1 Tbsp. water (may need more)

Directions

  1. 1
    Peel and core apples; slice.
  2. 2
    Melt margarine in skillet over medium heat.
  3. 3
    Simmer apples in skillet until tender.
  4. 4
    Add water, if needed.
  5. 5
    Sprinkle with cinnamon and sugar.
  6. 6
    Mix together.

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