Fried Apples

4 ingredients
5 steps

Ingredients

  • 12 cup butter or 12 cup margarine
  • 6 medium unpeeled tart apples, sliced
  • 34 cup sugar, divided
  • 34 teaspoon ground cinnamon

Directions

  1. 1
    Melt butter in a large skillet.
  2. 2
    Add apples and 1/2 cup sugar, stir and mix well.
  3. 3
    Cover and cook over low heat for 20 minutes or until apples are tender, stirring frequently.
  4. 4
    Add cinnamon and remaining sugar.
  5. 5
    Cook and stir over medium-high heat for 10 minutes.

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