Fried Apples

6 ingredients
6 steps

Ingredients

  • 6 Red Delicious apples or any red apples
  • 1 stick butter or margarine
  • cinnamon to taste
  • pinch of nutmeg
  • 1/2 c. sugar
  • 1 capful vanilla extract

Directions

  1. 1
    Rinse and peel apples.
  2. 2
    Cut into wedges.
  3. 3
    Melt butter in frying pan.
  4. 4
    Add apples, cinnamon, sugar and vanilla extract. Cook on low.
  5. 5
    Simmer approximately 20 to 25 minutes until apples are soft and crispy (not mushy).
  6. 6
    Sprinkle cinnamon over top of fried apples.

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