Quicky Carbonara

11 ingredients
9 steps

Ingredients

  • 2 Tbsp. oil
  • 2 Tbsp. butter
  • 2 cloves garlic, pressed
  • 2 c. ham, cubed
  • 8 oz. spaghetti, cooked
  • 1/3 c. Parmesan cheese
  • 1/4 c. chopped parsley
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 to 3 eggs, beaten
  • 1/4 to 1/2 c. cut black olives

Directions

  1. 1
    Saute garlic and ham in oil and butter.
  2. 2
    Add the cooked spaghetti, cheese, parsley, salt and pepper.
  3. 3
    Stir well and turn heat off.
  4. 4
    Beat eggs and pour over spaghetti.
  5. 5
    Quickly toss to coat.
  6. 6
    Add olives; toss again and serve.
  7. 7
    This can be transferred to a large baking dish and baked in a 350° oven for 15 minutes, if desired.
  8. 8
    Can also be doubled.
  9. 9
    Serves 5 to 6.

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