Fried Bananas

10 ingredients
4 steps

Ingredients

  • 3/4 c. all-purpose flour
  • 1/2 c. ice water
  • 1 beaten egg
  • 2 firm bananas
  • cooking oil (for deep frying)
  • 1 c. sugar
  • 1 c. light corn syrup
  • 1/2 c. water
  • 2 Tbsp. cooking oil
  • ice water

Directions

  1. 1
    In a bowl, mix flour, 1/2 cup ice water and egg until smooth. Peel bananas; slice into 1-inch thick slices.
  2. 2
    Drop a few into batter (must be well coated).
  3. 3
    Fry a few at a time in hot oil (365°) for 1 to 2 minutes.
  4. 4
    Drain on paper toweling.

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