Fried Bananas
10 ingredients
4 steps
Ingredients
- 3/4 c. all-purpose flour
- 1/2 c. ice water
- 1 beaten egg
- 2 firm bananas
- cooking oil (for deep frying)
- 1 c. sugar
- 1 c. light corn syrup
- 1/2 c. water
- 2 Tbsp. cooking oil
- ice water
Directions
-
1In a bowl, mix flour, 1/2 cup ice water and egg until smooth. Peel bananas; slice into 1-inch thick slices.
-
2Drop a few into batter (must be well coated).
-
3Fry a few at a time in hot oil (365°) for 1 to 2 minutes.
-
4Drain on paper toweling.
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