Fried Burritos

8 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2/3 cup picante sauce
  • 1 1/2 cups grated cheddar cheese
  • 6 burrito-size flour tortillas
  • oil (for deep frying)

Directions

  1. 1
    Brown ground beef, onion, salt, pepper, and picante sauce in a pan.
  2. 2
    Drain.
  3. 3
    Divide meat onto 6 burrito tortillas.
  4. 4
    Top with 1/4 cup of cheese.
  5. 5
    Fold up chimichanga style.
  6. 6
    Deep fry till golden.

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