Fried Cabbage And Shells

Directions

1. 1
   Fry bacon in frying pan.
2. 2
   Remove fried bacon, but not the grease.
3. 3
   Slice cabbage into 6 quarters, then separate cabbage leaves and put in frypan with bacon grease.
4. 4
   Cover frypan and cook over medium heat until tender (about 10 to 15 minutes).
5. 5
   Add cooked drained macaroni and fried bacon to cabbage.
6. 6
   Cook covered in frypan for 10 minutes over medium heat, stirring periodically to avoid mixture burning.
7. 7
   This can be used as a side dish or as a meal.