Fried Cabbage Patties

4 ingredients
15 steps

Ingredients

  • 1 head cabbage
  • 6 eggs
  • Romano cheese
  • seasoned Italian bread crumbs

Directions

  1. 1
    Boil cabbage until
  2. 2
    slightly cooked.
  3. 3
    Drain water; peel leaves.
  4. 4
    Take several leaves in
  5. 5
    hand and squeeze into a small patty.
  6. 6
    Make as many patties as desired.
  7. 7
    Beat eggs in a bowl. Mix Romano cheese and seasoned Italian bread crumbs in another bowl. Dip patties in the
  8. 8
    egg
  9. 9
    bowl,
  10. 10
    then remove patties and mix with bread crumbs.
  11. 11
    Place
  12. 12
    patties
  13. 13
    in
  14. 14
    pan
  15. 15
    and fry until golden brown.

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