Fried Cabbage (Somersize Level 1)

Directions

1. 1
   Fry bacon in a deep skillet until crisp.
2. 2
   Drain oil, reserving about two tablespoons of fat.
3. 3
   Crumble bacon into skillet.
4. 4
   Add cabbage, onions and peppers into skillet and cook, stirring occasionally, until cabbage is wilted but still a little crisp.
5. 5
   Add seasonings to taste and serve immediately.