Fried Cauliflower

9 ingredients
5 steps

Ingredients

  • 1 small head cauliflower, broken into flowerets
  • 1 egg, lightly beaten
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • milk
  • dried breadcrumbs
  • vegetable oil

Directions

  1. 1
    Wash flowerets, drain and dry completely on papertowel.
  2. 2
    Make a batter of egg, flour, baking powder, salt, pepper, and enough milk to make a batter of medium consistency.
  3. 3
    Dip flowerets into batter, roll in breadcrumbs, and fry in heated /hot oil until golden.
  4. 4
    Drain on paper towels.
  5. 5
    Serve hot, with Ranch dressing or melted cheese for dipping if desired.

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