Fried Chicken

Directions

1. 1
   Rinse chicken, pulling off all visible fat; set aside.
2. 2
   Pour flour, garlic and pepper (enough for flavoring) into paper bag. Shake chicken in bag so that it is completely coated.
3. 3
   Fry at medium heat, using oil.
4. 4
   Sprinkle garlic and pepper for seasoning. Turn chicken over so that all sides are browned.
5. 5
   Fry approximately 30 to 45 minutes.
6. 6
   Enjoy!!