Fried Chicken

Directions

1. 1
   Cut chicken into serving pieces.
2. 2
   Beat 2 eggs slightly and add 1/2 cup milk to each cup of flour.
3. 3
   Add 1/4 cup yellow corn meal, 1/2 teaspoon baking powder, salt, pepper and paprika.
4. 4
   Dip chicken into egg and milk mixture.
5. 5
   Put chicken into bag of flour mixture. Place into deep hot fat.
6. 6
   Fry until chicken is golden brown.