Fried Collard Greens

4 ingredients
7 steps

Ingredients

  • collard greens (fresh)
  • 3 Tbsp. bacon drippings
  • salt to taste
  • 1/4 tsp. crushed pepper

Directions

  1. 1
    Cut up greens to desired cut.
  2. 2
    Wash greens.
  3. 3
    Do not drain. Heat bacon drippings in boiler that you would cook greens in until hot.
  4. 4
    Put greens in boiler.
  5. 5
    Stir, then cover.
  6. 6
    Reduce heat to low.
  7. 7
    Stir every once in a while until done.

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