Fried Collard Greens
4 ingredients
7 steps
Ingredients
- collard greens (fresh)
- 3 Tbsp. bacon drippings
- salt to taste
- 1/4 tsp. crushed pepper
Directions
-
1Cut up greens to desired cut.
-
2Wash greens.
-
3Do not drain. Heat bacon drippings in boiler that you would cook greens in until hot.
-
4Put greens in boiler.
-
5Stir, then cover.
-
6Reduce heat to low.
-
7Stir every once in a while until done.
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