Fried Corn

7 ingredients
4 steps

Ingredients

  • 8 ears fresh corn, cut and scraped from cob
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 c. bacon drippings
  • 1 qt. water
  • 1 egg
  • 2 Tbsp. flour

Directions

  1. 1
    Mix all ingredients except egg into skillet.
  2. 2
    Cook until liquid is nearly all gone.
  3. 3
    Stir in beaten egg and stir corn until it is thick.
  4. 4
    Serve hot.

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