Turtle Cake

5 ingredients
10 steps

Ingredients

  • 1 box German chocolate cake mix
  • 2/3 c. evaporated milk
  • 1 stick melted oleo
  • 1 (14 oz.) pkg. Kraft caramels, melted
  • nuts and chocolate chips

Directions

  1. 1
    Mix cake as directed on box.
  2. 2
    Add 1/3 cup evaporated milk and oleo.
  3. 3
    Put half mixture in greased 9 x 13-inch pan.
  4. 4
    Bake at 350° for 12 minutes.
  5. 5
    Melt caramels with 1/3 cup milk.
  6. 6
    Spread on hot cake.
  7. 7
    Spread nuts and chocolate chips on top of this.
  8. 8
    Pour rest of batter on top of this.
  9. 9
    Bake 20 to 25 minutes longer.
  10. 10
    Needs no icing.

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