Fried Corn Bread

4 ingredients
1 steps

Ingredients

  • 2 c. self-rising cornmeal
  • pinch or more salt
  • 1 large egg or 2 small ones
  • 1/3 c. buttermilk with little bit very hot water to make very stiff dough

Directions

  1. 1
    Drop by tablespoonful into deep fat and turn when golden brown.

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