Fried Cornish Hens

4 ingredients
10 steps

Ingredients

  • oil (for frying)
  • 2 whole Cornish hens
  • 6 ounces southern secrets buttery creole marinade
  • southern secrets sizzlin steak and poultry seasoning

Directions

  1. 1
    Preheat oil to 400 degrees Fahrenheit in electric fryer or 350 degrees Fahrenheit in a propane fryer.
  2. 2
    Prepare Cornish hens while oil is heating.
  3. 3
    Remove giblets and rinse Cornish hens with warm water.
  4. 4
    Drain cavity completely.
  5. 5
    While oil is heating, inject Cornish hens using 1/2 ounce of marinade in each breast, and 1/4 ounce into each leg and thigh.
  6. 6
    Rub Southern Secrets Sizzlin Steak and Poultry Seasoning on the outside and inside of Cornish hens.
  7. 7
    Place Cornish hens in basket and lower slowly into oil.
  8. 8
    Maintain temperature at 325 degrees Fahrenheit.
  9. 9
    Fry for 14 minutes.
  10. 10
    Remove basket and place in a pan to drain excess oil.

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