Fried Fish Yummies
6 ingredients
15 steps
Ingredients
- 1 c. flour
- 1 c. yellow corn meal
- 2 eggs
- 2 c. milk
- salt and pepper to taste
- 1 large fish (6 to 8 lb.)
Directions
-
1Clean
-
2and
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3fillet
-
4fish;
-
5cut strips into small pieces about the size of scallops.
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6Mix flour, corn meal and salt and pepper in bowl.
-
7Measure
-
8milk
-
9into
-
10a bowl.
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11First dip fish into
-
12milk, then eggs, then cornmeal/flour mixture.
-
13Drop into hot grease
-
14and deep fry until done.
-
15Drain fish. Serve with cocktail sauce and munch out!
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