Fried Grannys
6 ingredients
6 steps
Ingredients
- 1 tablespoon butter
- 1 tablespoon vegetable oil
- 6 cups peeled and sliced granny smith apples
- 12 teaspoon salt
- 2 tablespoons brown sugar
- 12 teaspoon cinnamon
Directions
-
1Heat butter and oil on hi until very hot.
-
2Add apples, cook, stirring for 2 minutes.
-
3Reduce heat to med, cover and cook, stirring and turning apples over occasionally for 10 minutes.
-
4Add sugar and cinnamon.
-
5Stir well.
-
6Cook, uncovered, until apples are browned and tender.
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