Fried Green Tomatoes

4 ingredients
5 steps

Ingredients

  • 4 green tomatoes
  • 1 egg
  • 1 c. buttermilk
  • flour

Directions

  1. 1
    Slice tomatoes 1/4-inch thick.
  2. 2
    Mix egg and milk.
  3. 3
    Dip tomato slices in the mixture and coat with flour.
  4. 4
    Fry in deep fat or pan-fry until golden brown.
  5. 5
    Salt and pepper to taste.

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