Fried Green Tomatoes

5 ingredients
5 steps

Ingredients

  • 5 large green tomatoes, sliced 1/4-inch thick
  • 2 to 3 eggs, beaten
  • salt and pepper
  • 2 c. flour
  • vegetable oil

Directions

  1. 1
    Salt and pepper tomato slices.
  2. 2
    Dip tomato slices into beaten eggs, then into flour.
  3. 3
    Drop into deep hot oil; let fry until golden brown.
  4. 4
    Makes about 2 dozen.
  5. 5
    Serve alone or with meal.

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