Fried Ice Cream

Directions

1. 1
   Heat butter and sugar until melted in saucepan.
2. 2
   Add everything else, except ice cream; mix well.
3. 3
   Press 1/2 mixture into a 9 x 13-inch pan.
4. 4
   Spread ice cream over mixture.
5. 5
   Use large spoon to spread and press down.
6. 6
   Top with other half of mixture. Freeze.
7. 7
   Makes 8 to 12 servings.