Fried Macaroni & Cheese
4 ingredients
1 steps
Ingredients
- 8 slices Cold Leftover Mac & Cheese (1/2 Inch Thick)
- 1 cup Milk
- 1 cup Bread Crumbs
- 4 Tablespoons Canola Oil
Directions
-
1["Place milk in a small bowl and bread crumbs in another bowl. Dredge mac & cheese slices in milk and then dredge in bread crumbs.", "Heat oil in a large skillet over medium heat (adjust oil amount that it is 1/8\" deep). Fry mac & cheese slices in the skillet for about 3-4 minutes per side
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