Fried Mushrooms

4 ingredients
5 steps

Ingredients

  • 1 lb mushroom
  • 1 egg, beaten
  • seasoned bread crumbs
  • oil

Directions

  1. 1
    Wash and dry mushrooms.
  2. 2
    Trim stems.
  3. 3
    Dip into egg and then into breadcrumbs.
  4. 4
    refrigerate for several hours.
  5. 5
    Deep fry in hot oil for 5 mins or until crisp and golden.

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