Fried Okra

5 ingredients
6 steps

Ingredients

  • 1 lb. okra
  • corn meal
  • salt (optional)
  • pepper (optional)
  • shortening

Directions

  1. 1
    Wash and dry okra with paper towel.
  2. 2
    Cut in 1-inch pieces or use very small whole okra.
  3. 3
    Salt and pepper to taste.
  4. 4
    Place okra in plastic bag in which corn meal has been seasoned with your favorite herbs (Season-All, garlic powder).
  5. 5
    Fry in deep skillet with shortening until golden crisp.
  6. 6
    Drain.

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