Fried Okra

6 ingredients
6 steps

Ingredients

  • 1 qt. okra
  • 2 c. milk
  • 2 c. cornmeal
  • 2 tsp. pepper
  • 2 tsp. salt
  • cooking oil

Directions

  1. 1
    Slice okra; place in bowl and cover with milk and let stand for 30 minutes; drain.
  2. 2
    Put cornmeal and pepper in a bag.
  3. 3
    Add okra; shake, then fry.
  4. 4
    Turn only once during frying.
  5. 5
    Drain on paper towel.
  6. 6
    Salt.

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