Fried Rice

6 ingredients
5 steps

Ingredients

  • 1 stick butter or margarine
  • 1 onion, chopped
  • 1 c. uncooked rice
  • 3 c. boiling water
  • 3 bouillon cubes (beef or chicken)
  • 1 (4 oz.) can drained mushroom pieces

Directions

  1. 1
    Melt butter in a skillet; add onion and rice.
  2. 2
    Brown, stirring continuously.
  3. 3
    Dissolve bouillon cubes in water.
  4. 4
    Combine all in a baking dish; add mushrooms, salt and pepper.
  5. 5
    Bake at 350° for 45 minutes.

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