Fried Rice

Directions

1. 1
   Beat salt and eggs with fork.
2. 2
   Heat oil very hot.
3. 3
   Pour in egg mixture; cook.
4. 4
   Stir constantly until eggs are size of peas. Reduce heat to low.
5. 5
   Push eggs to one side of skillet; gently stir rice with 2 tablespoons oil until rice is coated.
6. 6
   Add bacon and soy sauce; stir and heat.
7. 7
   Sprinkle with green onions.
8. 8
   Add 1 can mushrooms (optional).