Fried Rice

8 ingredients
5 steps

Ingredients

  • 2 c. cooked long grain white rice
  • 2 Tbsp. salad oil
  • 1/4 c. onion, chopped *
  • 2 Tbsp. green pepper, chopped *
  • 1 can sliced mushrooms
  • 2 Tbsp. soy sauce
  • 3 eggs, beaten
  • 1 can water chestnuts, drained and sliced

Directions

  1. 1
    Cook onion and green pepper in oil in large skillet.
  2. 2
    Stir in rice, water chestnuts, mushrooms and soy sauce.
  3. 3
    Cook over low heat for 10 minutes.
  4. 4
    Stir in beaten eggs; cook and stir 2 to 3 minutes.
  5. 5
    Makes 4 to 5 servings.

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