Fried Rice

Directions

1. 1
   Saute onions and garlic in oil in wok or large pot.
2. 2
   Add 1 to 2 tablespoons soy sauce.
3. 3
   Add meat.
4. 4
   Cook until done.
5. 5
   Add salt to taste.
6. 6
   Add 1 tablespoon soy sauce and early peas.
7. 7
   Cook 1 minute. Add 1/2 cup water.
8. 8
   Add 2 tablespoons sesame oil and add mixture to the cooled rice.
9. 9
   Serve warm.