Fried Rice

Directions

1. 1
   Cook scrambled eggs in 1 tablespoon of oil; set aside.
2. 2
   Put remaining 2 tablespoons of oil into very hot skillet or wok and heat.
3. 3
   Fry onion and garlic until golden brown.
4. 4
   Add ham; stir continuously and cook until ham is heated through.
5. 5
   Add eggs.
6. 6
   Stir well.
7. 7
   Add rice, soy sauce, salt and pepper.
8. 8
   Cook until rice is heated.
9. 9
   Serve hot.