Fried Squash

4 ingredients
1 steps

Ingredients

  • 1 large summer squash
  • 2 beaten eggs
  • yellow cornmeal
  • salt to taste

Directions

  1. 1
    Slice the squash into thin rounds. Dip in beaten egg then coat with the cornmeal. Fry in oil on medium heat on both sides. Drain on paper towel and salt lightly before serving.

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