Fried Squash

Directions

1. 1
   Peel and slice squash into thin slices.
2. 2
   Salt and pepper to taste.
3. 3
   Dip squash into mixture of eggs and milk.
4. 4
   Roll in bread crumbs and dip in milk a second time.
5. 5
   Roll squash in bread crumbs and drop into hot grease until brown, approximately 5 minutes.