Fried Tomatoes With Basil

5 ingredients
3 steps

Ingredients

  • 2 large ripe tomatoes
  • 1/2 cup shredded cheese
  • 1 tablespoon good quality olive oil
  • 2 -3 teaspoons butter (more if desired)
  • fresh basil, chopped

Directions

  1. 1
    Slice the tomatoes thickly. Melt the butter and olive oil in a frying pan over medium heat.
  2. 2
    Add the tomato slices and fry on one side for about one minute. Turn each slice and sprinkle with cheese. You can use any cheese - mozarella or cheddar work well.
  3. 3
    Sprinkle with chopped basil and continue to fry until cheese melts. Cover the pan if you want to speed up the process.

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