Fried Vegetables

5 ingredients
1 steps

Ingredients

  • 3 c. peeled and sliced potatoes
  • 2 c. sliced squash
  • 2 c. sliced green tomatoes
  • 1/2 c. diced green pepper
  • 1/2 c. diced onion

Directions

  1. 1
    Mix all together; pour 1 1/2 cups of flour or meal over them. Fry in a skillet with oil until tender.

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