Fried White Fish (Korean)

8 ingredients
1 steps

Ingredients

  • 34 lb white meat fish fillet
  • 2 eggs
  • 3 tablespoons flour
  • salt and pepper
  • 3 -4 tablespoons sesame oil
  • 4 tablespoons soy sauce
  • 2 tablespoons vinegar
  • 2 teaspoons lemon juice

Directions

  1. 1
    ["Slice fish into 1 1/2\" pieces; wipe off with paper towel and sprinkle with a little salt and pepper.""

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